Enter tonight’s figures
Add your EPOS, platforms, cash and expenses from any phone.
All your EPOS, delivery platforms, cash, expenses and discrepancies in one simple place—built for takeaways and restaurants.
No accounting knowledge. No complicated setup. Just the figures you already collect at the end of the night.
Add your EPOS, platforms, cash and expenses from any phone.
Totals and expected cash are calculated instantly. Any difference stands out.
Owners get an immediate view and every day feeds the reports and history.
EPOS card and cash, Just Eat cash and card, Uber Eats, Deliveroo and your own custom platforms.
Opening float, other cash received, expenses and actual cash counted—with discrepancies worked out automatically.
Takeaway, restaurant or both. Add brands, branches, separate tills and bar takings only when you need them.
See daily, weekly and monthly performance by location, brand and income stream without rebuilding a spreadsheet.
Managers can complete the day while owners see the result remotely. Each person has their own access.
Each business keeps its own secure workspace, with role-based access and a record of who submitted each day.
A single takeaway should stay simple. A restaurant with a bar, two brands and three tills needs more flexibility. TakingsHub adapts without turning the daily form into a monster.
We’re choosing five UK takeaway or restaurant businesses for the first live group. You’ll get direct setup help and 12 months free. In return, we’ll ask for honest, practical feedback as you use it.
Tell us a little about your setup. We’ll personally review every application and contact suitable businesses to arrange a short setup call.
No. TakingsHub replaces your closing sheet, notebook or WhatsApp message. Your accountant can still use the organised reports.
Not yet. The first version uses quick manual entry so it works with any EPOS or delivery platform from day one.
Yes. Team members can have their own access, while owners can see submitted results remotely.
Yes. TakingsHub is designed for single sites and operators with multiple locations, brands or tills.